voluntary organisations, social enterprises and volunteering
voluntary organisations, social enterprises and volunteering
Elementary Food and Health
Created: 30/11/2016Aims
This basic level course gives an appreciation and understanding of food and nutrition and their effects on health.
Outcomes
Successful completion of this course will provide:
On successful completion of a short multiple choice assessment, participants will receive the REHIS Elementary Food and Health Certificate.
Who should attend?
Those working directly and indirectly with food, including healthcare staff, staff in the hospitality industry, leisure industry, education and community co-operatives and cafes.
Facilitators
Lyndsay Clark, Senior Health Promotion Officer Food and Health, Fife Health and Social Care Partnership; and
Vicki Bennett, Health Promotion Dietitian, Fife Health and Social Care Partnership
How to book
Click here for the online booking form.